Peru Organic grows high up above 1600 meters into the slopes of the Andes It’s a subtropical highland climate where the high humidity levels and altitude improve the quality potential of the coffee beans.
Peru Organic is a single origin coffee roasted in two parts to bring a nuanced complexity to the final cup. One part is long-roasted to highlight the bright and smooth character and to reveal the exotic fruity notes. The other part is darkly roasted to bring intensity and structure to the blend.
Peru Organic is a fruity coffee with distinct green vegetable notes. The coffee’s fine acidity is beautifully balanced by its contrasting aromas of toasted sweet cereals.
About Origins - A balance of land & bean
Each coffee Origin has a unique aromatic profile and taste derived from the specific terroir where the beans were grown and the traditions of coffee cultivation in that area.
Each coffee Origin is sourced from specific areas within a single country of origin.
Nespresso works in partnership with coffee farmers to ensure sustainable, quality coffee farming practices. All Nespresso's Origins are now AAA certified.